CCMT20700 CONTEMPORARY ISSUES IN AGRICULTURE Assignment Sample

Module code and Title: CCMT20700 CONTEMPORARY ISSUES IN AGRICULTURE Assignment Sample

Introduction

This paper aims to develop a critical understanding regarding the topic of a contemporary issue in the field of agriculture. This study also aims to discuss the most reasonable and appropriate methods or remedies to mitigate the issue for the agricultural industry as a whole.

Therefore, to conduct this research, the researcher has taken the help of the secondary research approach. Regenarative agriculture has been selected as a development in the agriculture practice to understand the advocate methods like crop rotation, biodiversity installation and adoivance of chemical pesticides throughout agriculture to that social quality can be maintained.

In the agricultural sector, due to the growing environmental sustainability issues, organizations can no longer only rely on one type of crop. In order to sustain the environment as well as market dynamism, companies in the agricultural field require to grow during one ground season as well. Hence, here in this regard, the core concept revolves around reflecting on the concept of regenerative agriculture and some of the recent development in regenerative agriculture.

Part A

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Seeds are the most important and basic ingredients and inputs in the agriculture sector for attaining sustainable growth and higher-yielding crops in agricultural production. Distribution of good quality seeds is considered as critical as the production of such higher-yielding seeds. Unfortunately, in the present scenario, the agricultural sector is lacking the requirements for such high-quality seeds (GIANQUINTO, 2020). In this context, the importance of high-quality seeds must be discussed.

The growing awareness of organic farming has reinforced the agricultural institution to reinforce a structural change in order to stay aligned with the natural system. It has further emphasized the restoration, re-plantation, and reuse of the resource taht is crucial in the agricultural field. Within this context, one of the major regenerative agricultural development has reflected on the pre-competitive collaboration in the overlapping supply chains.

To this end, in order to sustain the emerging criteria of the market as well as the environment, the organization in the agricultural field has reinforced the structural changes in the organization. In recent times, as suggested by Arcidiaconoet al. (2018) companies have been found to be aligned with the natural resources of the agricultural sectors in order to facilitate the occasion to grow more than one type of crop in a season.

In order to shed light on the transformative impact on long-term health and viability, the organizations have taken several initiatives. One of the crucial and impactful initiatives includes a Pre-competitive partnership in order to facilitate the opportunity to align the structural demand of the supply chain management.

Furthermore, good quality seeds in the agricultural sector promise to yield desired plant population by the farmers. Therefore, it can be said that without having high-quality seeds, it would be difficult for the farmers to generate their expected amount of crops (GROCHULSKA-SALAK et al. 2021). It is needed to run their families, as they are completely dependent upon the expected income out of the produced crops.

There growing evidence regarding the host of complex environmental and social challenges in organizational supply chain management and beyond. Within this context, as suggested by Hodsonet al. (2020) the emerging demand for sustainable solutions at the organizational level has reinforced partnership in the given context. The core ideas of pre-competitive partnerships in regenerative agriculture include the firms in the same industry.

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In addition to this, as suggested by Daniel, (2020)  it involves an effective supply chain ecosystem in order to mitigate different shared problems or pain points in the regenerative agricultural field. Here within this context, the primary purpose of the pre-competitive partnership does not necessarily impact the direct market competition of the company.

It can be argued that the partnership or the collaboration with the supply chain management of the organization is pivotal to meeting the structural changes of the organization. In addition to this, such collaboration with the supply chain network is crucial in terms of shedding much-needed light on the evolving criteria of the agricultural industry (Shames and Scherr, 2020). Furthermore, it is crucial in terms of addressing the environmental sustainability issues that are found to be overlapping the supply chain network of the agricultural industry.

However, it can be a matter of great debate whether the competitive pre-competitive partnership is righteous for the regenerative development of the agricultural industry or not. The underlying aspects of regenerative agriculture are helpful in terms of determining and communicating when and exactly why partnering and reflecting on the supply chain management is crucial in the industrial context (Ringling, 2020). The pre-competitive partnership is essential to go beyond the traditional sphere of the industrial demand and influence new partnerships in order to meet the desired scale in the agricultural field.

In recent times, companies around the world are encountered their own operations in order to overhaul organizational operational management. For instance, one of the leading and pioneering rail champions in the world, Amazon has moved in order to overhaul its operations.

It has reflected on the operational management by integrating solar panels on the rooftops of fulfillment centers (Negraet al. 2019). In addition to this, the company has also integrated the solar panel in the GM sourcing onsite renewables as well in order to empower the assembly plant in an effective and impactful manner.

Nevertheless, at the company level, the pre-competitive partnership can be acknowledged to be a very crucial investment in the organizational Net Zero Emission journey. Moreover, the success of the investment here in this regard heavily depends on the strategic initiatives of the organization to incorporate sustainability challenges in the scope 3 emission in the organization. Here in this context, the scope three emission deals with the assets that the company possesses but is not directly associated with the value chain of the organization.

The aforementioned discussion has created significant dilemmas in the organization. While talking about the pre-competitive partnership or collaboration aggregate demand, and influence from the supply chain management. Here in this regard, the collaborative structure of the supply chain management has been found to be complex in terms of bringing together the corporate buyers of regenerative agriculture (Potjewydet al. 2022).

The pre-competitive collaboration is effective in terms of aggregating demand and unlocking finance for regenerative agriculture. It has been found to be effective as it also improves the market capacity and strengthens relevant policies, terms and norms at the regional and national levels. In simple words, with the advent of effective pre-competitive collaboration, the agricultural firms can co-invest in the shared industrial infrastructure. In addition to this, it helps to enabler a competitive environment required for the individual success of regenerative agricultural development.

Here in this regard, the corporate sustainability team of the organization are crucial in terms of working across the multifaceted dimension of the supply chain network. In addition to this, it shed the light on the procurements of parts including the sourcing of the commodity crop material and ingredients in the given complex (Iyer-Raniga, 2019). Here in this regard, therefore developing a rigorous understanding of the full extent of the barriers and challenges toward the change management in the industry heavily depends on the supplier’s network around the selected field.

To this end, the companies from the agricultural field are reinforcing the capacity to test and illustrate the potential solution for reducing the barriers ion the regenerative agricultural development (Ingramet al. 2022). It facilitates the occasion for widespread integration of regenerative agriculture to induce soil health in the agricultural field in order to resist any kind of unforeseen incidents in the development process. Besides that, it is elementary in terms of reflecting on the declining water quality, nutrient loading in the different waterways, contamination and depletion of groundwater resources in the agricultural field.

However, the pre-competitive collaboration is impactful while referring to the transformation of the traditional ways of conducting the operational management at the industrial level. In addition to this, in the regenerative agricultural development process in the given context, the pre-competitive collaboration facilitates the occasion for shaping and driving new standards in the industry (Ringling, 2020). In addition to this, it is impactful in terms of developing level-up sustainability performance for both the suppliers and the firms at the same time.

Part B

The agriculture industry seemed the fast growth in the yield in the whole world. The externalized costs like funds need to purify the contaminated drinking water and treat the good quality of seeds in the field of agriculture. Through the issue of high-quality seeds, the yielding process needs to be good for the farmer and increase the growth of crops.

The potential challenge of the agriculture industry is to maintain the sustainability of the land and oceans (ARTMANN and SARTISON, 2018). The future challenge of the agriculture industry is finding a way to develop high-quality seeds and crops with lower costs.

In the era of environmental crisis agriculture implementation might wider as extreme deforesting and biodiversity. According to the recent research, that agricultural production occurs more affects the water supply by polluting the water. The chemical that used on land to upgrade the capability of soil pollutes the water. During the pandemic, the demand for food and grains increased but the agriculture sector has also affected by the pandemic, and people went to the low to lower poverty levels (Erbaugh et al. 2019).

In addition, farmers might depend on nitrogen supply as a part of topsoil. Farmers add nitrogen for better fertility or soil but it pollutes the water as harvest cover crops, which saves the nitrogen and saves nitrogen from pulled out into the groundwater while it might be saved for later usage (Tilzey, 2021).  Degrading farmland in the United States management techniques of land might drain the nutritional value of soil.

Repeatedly harvesting the same crop on the farmer’s land might be the main reason for the loss of nutritional value.  Many corns such as soybean and wheat might be replanted year to year in soil naturally (Hellin and Fisher, 2019).  A recent study shows that the distribution of cover crops in the agriculture field could prevent worm distribution and naturally manage pests for the worm. The cover crops could work for the soil and add water to the soil before replenishing the land.

Food wasting might be one of the biggest problems in recent states of the US. A recent paper shows that almost one-third of the world’s food might waste either during the process of harvesting, post-harvesting, storage, distribution, and consumption. A huge portion of food might waste for the consumption of food while people from this country want fresh and organic fruits and vegetables in supermarkets often rejected for improper shape and color (Fraser, 2019). Excessive waste of food also comprises every step and work of harvesting. This country wasted approximately 34 million tons of food in 2010.

In addition, this massive rate of food waste converts a mentality of citizens that maintenance of agriculture might benefit which might be a u-turn back 50 years. In many low-income urban areas, fresh vegetables and fruits might not available while only restaurants and stores might the only source of fruits and vegetables. Those areas might know as food deserts while 20 million Americans might live in the so-called food desert. This situation might know as demographic change, which includes many challenges for the agriculture industry (Gürel, 2019). Political issues are one of the biggest challenges faced by the agriculture sector in the United States.

The agriculture sector might multi-million dollar sector with strong activities. The government recently launched a campaign of about $2 million to push their agriculture. As the pandemic hits all over the world, it also hits the agriculture sector (Arabska, 2018). In many cities, trade agreements have an extreme effect on farmers and play a major role in the agriculture sector. The two years previous trade agreement lost about 2 million farm jobs as a flood of U.S and corn importers. The trade policy of the government might be supposed to improve the agriculture sectors and support the farmers (Sarsenbaevna, 2018). Instead, the trade agreement might enable countries to food tariff-free, pricing farmers out of the market.

The potential sustainability of agriculture sectors continues to degrade the environment and hamper the total production of food as well as climate change is also the main cause of degradation in the environment, which affects the land. The analysis of the agriculture sector might need the best policymakers by the government for better production of the land.

Farmers reportedly told that they do not have the workforce that they need during the harvest season. The government might try to recover the labor shortage in the industry until the citizens are willing and attracted by the farmers to work in the agriculture sector. In the last two years, the covid-19 left farmers undecided about their future while lockdown behavior had a huge impact on the food industry (Taylor, 2018).

The country starts the vaccination but the economic condition of the agriculture industry remains the same and uncertain. Technological advance is another reason that the agriculture sector might go down from the level as everyone belongs from the rural area and does not know about technical skill and training. Therefore, they cannot adjust to the technological shift in the agriculture industry (McClintock, 2018). In addition to some obstacles farmers faced for theory, any improvement wants to contact the higher authority for any help.

In addition, the trade war between China and the United States had a deep impact on the agriculture sector. The government should look after agriculture loans available for the farmers with low technological skills and be cost-effective for the farmers.  Food might be the main puller of any country as the citizens and people depend on the food daily. Therefore, the agriculture industry should be in high demand for any country while the government should assure the farmers about their future and the funds needed for the harvesting (Leslie et al. 2019). In addition, the governments should give assurance about the land loan for harvesting with a low-interest policy for farmers.

Conclusion and evolution

The study determines the issues of the agriculture field for the mitigation of the issues for the growth of the crops. The study also discusses the challenges of the issues in the agriculture industry shortly. The study demonstrates the understanding of the agriculture issues for the development of the field and direct influences on the agriculture industry.

Moreover, the study determines the scientific evidence that supports the evaluation of the new seeds in the agriculture industry. The government should take special action for the farmer and agriculture industry while many farmers had their toughest time during the last two years. Covid 19 makes the farmers in zero economic condition with no recovery policy.

Until now, farmers might get a low economic income. In addition, the high technology could not help the farmers, as they need any conclusion from higher authorities also the cost might be very high for them to afford.  The government also should make the policy of not wasting food, as the food waste rate might be very high in the United States.

The wars between China and US about trade and market holders make a deep impact on the agriculture sector as export and import affected the corn. Though environmental conditions might affect the climate, this climate change plays a major role in harvesting and the production of corn. The machinery implementation increases the attraction to work with high technology so people might not interest in working in the agriculture sector.

References

Arabska, E., 2018. Organic farming and community-supported agriculture in contemporary world on its way to sustainability. In Dezvoltarea inovativă, colaborativă, incluzivă a cooperativelor: teorie, practică, perspective (Vol. 2, pp. 118-126).

Arcidiacono, J.A., Bauer, S.R., Kaplan, D.S., Allocca, C.M., Sarkar, S. and Lin-Gibson, S., 2018. FDA and NIST collaboration on standards development activities supporting innovation and translation of regenerative medicine products. Cytotherapy20(6), pp.779-784.

ARTMANN, M. and SARTISON, K., 2018.The Role of Urban Agriculture as a Nature-Based Solution: A Review for Developing a Systemic Assessment Framework. Sustainability, 10(6), pp. 1937.

Daniel, T., 2020. Challenging Contemporary Paradigms of Corporate Social Responsibility: Reimagining how business can facilitate flourishing futures.

Erbaugh, J., Bierbaum, R., Castilleja, G., da Fonseca, G.A. and Hansen, S.C.B., 2019. Toward sustainable agriculture in the tropics. World Development121, pp.158-162.

Fraser, A., 2019. Land grab/data grab: precision agriculture and its new horizons. The Journal of Peasant Studies46(5), pp.893-912.

GROCHULSKA-SALAK, M., NOWYSZ, A. and TOFILUK, A., 2021. Sustainable Urban Agriculture as Functional Hybrid Unit—Issues of Urban Resilience. Buildings, 11(10), pp. 462.

Gürel, B., 2019. Semi-private landownership and capitalist agriculture in contemporary China. Review of Radical Political Economics51(4), pp.650-669.

Hellin, J. and Fisher, E., 2019. Climate-smart agriculture and non-agricultural livelihood transformation. Climate7(4), p.48.

Hodson, E., Niggli, U., Kaoru, K., Lal, R. and Sadoff, C., 2020. Boost Nature Positive Production at Sufficient Scale.

Ingram, J., Maye, D., Bailye, C., Barnes, A., Bear, C., Bell, M., Cutress, D., Davies, L., de Boon, A., Dinnie, L. and Gairdner, J., 2022. What are the priority research questions for digital agriculture?.Land Use Policy, 114, p.105962.

Iyer-Raniga, U., 2019, July. Using the ReSOLVE framework for circularity in the building and construction industry in emerging markets.In IOP Conference Series: Earth and Environmental Science (Vol. 294, No. 1, p. 012002).IOP Publishing.

Leslie, I.S., Wypler, J. and Bell, M.M., 2019. Relational agriculture: Gender, sexuality, and sustainability in US farming. Society & Natural Resources32(8), pp.853-874.

McClintock, N., 2018. Urban agriculture, racial capitalism, and resistance in the settler‐colonial city. Geography Compass12(6), p.e12373.

Negra, C., Houtkamp, J.M., Havemann, T., Baumann, K., Werneck, F., Janssen, H., Kuikman, P.J. and Vullings, L.A.E., 2019.Environmental Impact Reporting in Agriculture (EIRA): Creating a link between agricultural investments and environmental impact.

Potjewyd, F.M., Annor‐Gyamfi, J.K., Aubé, J., Chu, S., Conlon, I.L., Frankowski, K.J., Guduru, S.K., Hardy, B.P., Hopkins, M.D., Kinoshita, C. and Kireev, D.B., 2022. AD Informer Set: Chemical tools to facilitate Alzheimer’s disease drug discovery. Alzheimer’s & Dementia: Translational Research & Clinical Interventions8(1), p.e12246.

Ringling, K., 2020. Interdisciplinary, Cross-Supply Chain Approaches to Food Systems Improvement (Doctoral dissertation, University of Minnesota).

SANYÉ-MENGUAL, E., SPECHT, K., VÁVRA, J., ARTMANN, M., ORSINI, F. and GIANQUINTO, G., 2020.Ecosystem Services of Urban Agriculture: Perceptions of Project Leaders, Stakeholders and the General Public. Sustainability, 12(24), pp. 10446.

Sarsenbaevna, I.S., 2018. ECONOMIC ESSENCE, FACTORS OF TARGETED REPRODUCTION IN CONTEMPORARY AGRICULTURE. Economics and 2018 Finance, p.35.

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Tilzey, M., 2021. State Capitalism under Neoliberalism: The Case of Agriculture and Food in Brazil.

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