FTI7002_T2_20 Global Food Quality Management Systems Assignment Sample
Introduction
The food industry also uses plastics.
Packaging of food is important to the people.
Plastics have been widely used during packaging.
The hand washing techniques are also scrutinized.
The food industry has flourished around the globe like no other. People have been on their move, ever since the advent of industrialization. It is for the very same reason that ready meals became a crowd favorite, easily to carry, and protective of the quality that it contains. Hence, the packaging of the food is what matters significantly. The plastic packaging can sometimes leach into the food, which can raise severe health concerns. It is the hand washing techniques followed in the industry, that also plays its part (Warnock, 2019).
Plastic packaging technologies
Plastics are used in packaging because it is cheaper.
BPA, is applied that can harm the health of people.
It is the liners, that it migrates from, into the food.
With the advent of development in the field of science and technology, plastics have become an important part of the entire world. It is no different when it comes to the world of food. The packaging technologies have been using plastics extensively to find cheaper and easier solutions. In the process, due to negligence, the food has been a victim of BPA, or Bisphenol A. It tends to seep into the food materials, from the packaging liners, can cause significant health concerns.
Health concerns due to plastic liners
Plastics are molded are combined with BPA to form packaging product.
It may migrate into the food.
It impacts the prostate gland of embryos or fetuses.
Plastics are not the only elements that cause health concerns for the consumers, but it forms to be one of the most significant factors. While packaging, the plastics are, firstly molded, and then reinforced with the help of other chemicals, and further combined with BPA, that can cause health issues within the people. It is from the packets, that BPA can travel into the food, and impact the prostate gland of the babies, or the fetuses by escalating their blood pressures (Warnock, 2019).
Techniques to improve plastic packaging
Plastics find varied uses in the world.
It is flexible, and cheaper, when compared to other materials.
Due to its harmful effects, the packaging materials must find substitute of the same.
If the estimates are to be true, the weight of the plastic food packaging may equal to that of six million cars. Plastic packaging has been a substantial part across the world. Plastic being light, flexible and inexpensive, have acquired much of the markets. But, at the same time, it contributes to massive health impacts and environmental concerns. One of the most astute ways of dealing with such an issue would be produce packaging with a lesser content of plastic itself.
Contd.
People are aware of their personal hygiene.
But, the use of plastics needs to be reduced.
It can be done with the use of biodegradable plastics.
Over the course of time, people have become greater concerned about their health issues. Not only has it been a result of education, but hygiene altogether. They are aware of the harmful impacts, that plastics bring along with it. But, with all being said, the numbers of plastic consumption are to go up within a few years. Hence, for a ready meal business venture, it becomes important to adopt methods that emphasize on innovation to recycle the packaging materials, and opt for biodegradable plastics instead (Warnock, 2019).
Health concerns due to improper hand washing techniques
Hand washing associate themselves with health issues.
Various bacteria and viruses affect the body.
Diarrhea related diseases are common with improper ha d washing techniques.
Health problems have always been associated with the food industry. It is for the very same reason that quality checks must be made at regular intervals. Hand washing is one such aspect that requires greater attention. Hand swabs has helped collect information about the poor washing techniques. Apart from the respiratory illnesses, bacteria and viruses may thrive on the human body. Diarrhea related diseases may become a common sight without proper hand washing methods. The chances reduce by a considerable amount, when the proper techniques are followed (Wallace et al. 2018).
Improving the hand washing techniques
Hand washing techniques are important.
Right amount of importance must be given to it.
Soap is to be applied regularly.
Hand washing techniques are of paramount importance to the food industry around the world. They are considered to be an important aspect that help determine the quality of food. It must gain the correct amount of significance, that can benefit the companies to preserve the health concerns of the people. In order to follow the correct procedures, washing hands with warm water forms to be a must (Devaux et al. 2020). Soap should be applied on several occasions, and the dirt must be cleaned.
Contd.
When money is handled, hands are to be washed.
Prior to, and after food is handled, hands should be washed.
When open surfaces are contacted, hands must be washed.
Food handling is not the only instance, that calls for washing of the hands. There are various other instances, that require washing of the hands, in order to preserve the quality of food (Kamath, 2018). Hands must be thoroughly washed, during the following instances:
- Before and after food handling
- While handling money.
- After touching open surfaces.
It is considered best, when alcohol based sanitizers are used. With the sanitizers and effective hand washing techniques, the spread of bacteria and viruses can be curbed down significantly.
Education
Food packaging involves hygiene of the people.
Hence, the staff members are to be made aware of the harmful effects of plastic.
The quality of food can be enhanced.
The packaging of the food materials, and the hygiene maintained within the places that prepare the meals for the people, are of enormous importance to the owner of any food outlet. These factors help determine the quality of food, and act as an aspect that helps attracts greater number of people towards the store. It is for the very same reason, that making the people aware of the unhealthy practices, pertaining to food production and food packaging is necessary (Sullivan et al. 2017).
Conclusion
Plastic packaging is to stay.
But less plastic is to be used.
Education can be the key to success.
Plastic packaging of food has been around for a significant amount of time. Over the years, with the rapid increase in the application of plastics, the food industry had to acquire the same. But, the health concerns of the people must be taken onto consideration. It can only be achieved by educating the people involved in the business about the harmful effects that plastics and the hand washing techniques may have on the people.
Reference
Sullivan, R., Amos, N. and Van de Weerd, H.A., 2017. Corporate reporting on farm animal welfare: An evaluation of global food companies’ discourse and disclosures on farm animal welfare. Animals, 7(3), p.17.
Kamath, R., 2018. Food traceability on blockchain: Walmart’s pork and mango pilots with IBM. The Journal of the British Blockchain Association, 1(1), p.3712.
Devaux, A., Goffart, J.P., Petsakos, A., Kromann, P., Gatto, M., Okello, J., Suarez, V. and Hareau, G., 2020. Global food security, contributions from sustainable potato agri-food systems. In The Potato Crop (pp. 3-35). Springer, Cham.
Schanbacher, W.D., 2019. Food as a Human Right: Combatting Global Hunger and Forging a Path to Food Sovereignty. ABC-CLIO.
Wallace, C.A., Sperber, W.H. and Mortimore, S.E., 2018. Food safety for the 21st century: Managing HACCP and food safety throughout the global supply chain. John Wiley & Sons.
Warnock, J.W., 2019. The politics of hunger: the global food system. Routledge.
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